From: Waring, Cynthia (Cwaring@phoenix.k12.ny.us)
Date: Tue Feb 25 2003 - 15:49:58 EST
We did peanut brittle for Xmas... There is a very good article about peanut
brittle on the ACS chemistry.org newlatter.
Cynthia
At 06:13 PM 02/24/2003 -0700, you wrote:
>Have not found the fudge recipe yet, but I did find one for peanut
>brittle:
><http://chem.lapeer.org/Chem1Docs/PeanutBrittle.html>http://chem.lapeer.org/Chem1Docs/PeanutBrittle.html
>Tina
>----- Original ge -----
>From: <mailto:kathie.bryant@region16.net>Kathie Bryant
>To:
><mailto:channel-talkchemistry@learner.org>channel-talkchemistry@learner.org
>Sent: Monday, February 24, 2003 9:49 AM
>Subject: Re: [Channel-talkchemistry] kitchen chemistry
>
>Fudge is a great idea. As a past Home Ec teacher, now science teacher, I
>can see that would work well. Do you have an email with the
>recipe/worksheet? Thanks, Kathie
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